Monday 1 – Sunday 7 August
Chard and Chickpea Ribolitta (leftovers)
Noodles with chicken and coconut cream
Jacket Potatoes
Leftover risotto!
BBQ sausages with homemade rolls and green salad
Homemade Pizza and salad
Monday 8 August – Sunday 14 August
Spaghetti bolognaise
Creamy Polenta with Peas and Broad Beans
N/A
N/A
N/A
N/A
Hummous, veggies and pitta bread
Monday 15 August – Sunday 21 August
Lasagne
Roast Chicken
Ragu Alla Napoletana Con Penne (from Carluccio’s Complete Italian Food)
More Roast Chicken!
Jacket Potatoes
Barbecue – Barnsley Chop, Butchers Sausages, semi-dried tomatoes, homemade bread rolls
Monday 22 August – Sunday 28 August
Noodles with Chicken and Coconut Cream
Sausage Ragu on Cheesy Polenta
Homemade Pizza
Jacket Potatoes
Big Family Birthday Tea – Sausage and Lamb Burger BBQ, Nigella Lawson’s Malteser Cake
Pasta and Polpette
Monday 29 August - Wednesday 31 August
BBQ Monkfish and pancetta on Rosemary Skewers, Pavlova with Damson Cream and Raspberries
Jacket Potatoes, Beetroot Salad
Like the new strapline. My suggestion was ‘food for thought and thought for food’. I’ll give your first option. Loving the blackberry suggestion, will hit the park next week in search of some big juicy fruit!!
Thanks xxx